Kitchen Tips: We all know about garlic. It is mostly used in cooking. It is mostly used for all curries, chutneys and pickles. If there is no real garlic, the taste of the dishes will also change. But garlic is used not only for taste in dishes but also for health. Eating garlic has many health benefits. Eating garlic helps control diabetes and flushes out toxins from the body. It also reduces the fat in the body. If not, eating garlic raw will still give better results. That's why some people eat garlic directly or in curries and juices. Aside from eating it, peeling the first garlic is a big task. Why is it very painful to peel the garlic with a knife? One or two can be removed. But peeling a large amount of garlic can be very difficult. At times like this, if you follow some tips and remove the skin, it will be easy. A video related to this will go viral. Read the whole story to know how to peel garlic easily.
To peel the garlic skins easily without such pain, you need to heat them for some time. Heat for some time in microwave or on gas. After that, take out the garlic. It comes simple without any pain in the hands. Apart from this, the garlic paste should be placed on the table and pressed firmly by hand. After that put the garlic cloves in a box and mix the box tightly. By doing this, the garlic peels will come automatically. Oil should also be applied to the garlic and dried in the sun for some time. After that, if you peel it, it will come out easily. Some people cut the garlic crosswise and press it with a knife. By doing this once the skins of the garlic cloves come off. But many people remove the garlic without needing to peel it. But pharmacists say that it contains more nutrients. This peel is full of anti-fungal, anti-viral, anti-bacterial properties. Including these in the diet makes the skin and hair healthy. It also helps in reducing acne on the face and makes the skin brighter. It also prevents problems like dandruff in the hair. So it is better to eat garlic in food without shedding the skin.
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